A 20-acre certified organic farm rooted on the coastal bluffs of Pescadero, growing harvested-to-order produce for our CSA, weekly farmers' markets, and chefs across the Central Coast.
Soil first, season after season.
Reclaiming fallow farmland on California's North Coast, we work with compost, cover cropping, crop rotations, and providing beneficial habitat to keep our soil alive — and our produce nutrient-dense. Certified organic by CCOF and Real Organic, we only grow what we would eat.
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Four ways to eat with us.
Whether you're filling a farm box, swinging by the market, planning a wedding on the bluffs, or cooking for your restaurant patrons — we'd love to feed you.
Get a Farm Box
26 weeks of certified organic, harvested-to-order produce. Tuesday home delivery or pickup at one of six sites across the North Coast.
Visit the Market
Find us Saturdays at the Santa Cruz Westside and Morgan Hill Farmers' Markets, 9am–1pm. Just-picked produce, every week of the season.
Say Hello
Interested in buying produce, hosting an event, or just want to say hi? We'd love to hear from you.